Maria started Mamma Flora in 2017 and it was a dream come true. She grew up in a small village by the sea in Southern Italy near Naples. Good food has been an essential part of her life since she was a child. From her great-grandmother to her mother, they have always used the freshest, most delicious local ingredients to cook simple but incredibly tasty dishes. That's why you will only find the best, freshest, most natural and authentic products at Mamma Flora, such as Traditional Pasta, Gluten- free Pasta and Pasta Sauces & Pestos.